Strawberry Shortcake Yogurt Cups

Name: Strawberry Shortcake Yogurt Cups
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 cups vanilla yogurt; 1 pound fresh strawberries, hulled and sliced; 1 cup crumbled shortcake or pound cake; 1 tablespoon honey (optional); Mint leaves for garnish (optional)

Highlighted under: Oven Food

I absolutely love making Strawberry Shortcake Yogurt Cups! This simple yet delightful dessert combines creamy yogurt, fresh strawberries, and sweet shortcake crumbles for a refreshing treat. It's perfect for summer gatherings or a quick weekday snack. With just a few ingredients and minimal prep time, I can whip up these cups in no time. Plus, they are customizable to suit different tastes, making them a go-to dessert in my kitchen. I adore how they look and taste – a true crowd-pleaser that brings smiles all around!

Created by

Ivy Sanderson

Last updated on 2026-03-16T14:12:12.652Z

Making Strawberry Shortcake Yogurt Cups has become a delightful tradition for me. I love how the layers of yogurt, fresh strawberries, and crumbled shortcake create a harmony of flavors and textures. Every spoonful offers a burst of freshness, which I truly cherish. I've experimented with different yogurt flavors, but vanilla always complements the strawberries perfectly!

What I’ve found works best is using ripe strawberries for that natural sweetness. I slice them just before serving to maintain their juiciness. Layering is also key: I alternate yogurt and fruit to create an appealing visual. These cups never fail to impress my friends and family!

Why You'll Love These Strawberry Shortcake Yogurt Cups

A perfect blend of creamy yogurt and fresh strawberries
Quick and easy to make with no baking required
Beautifully presented, making them ideal for entertaining

Ingredients

Gather these delicious ingredients:

Ingredients

2 cups vanilla yogurt
1 pound fresh strawberries, hulled and sliced
1 cup crumbled shortcake or pound cake
1 tablespoon honey (optional)
Mint leaves for garnish (optional)

Now that you have everything, let's create these delightful cups!

Instructions

Follow these simple steps to create your Strawberry Shortcake Yogurt Cups:

Prepare the Strawberries

In a mixing bowl, toss the sliced strawberries with honey if using. Let them sit for about 5 minutes to release their juices.

Layer the Ingredients

In clear cups or bowls, start by adding a layer of yogurt, followed by a layer of the honeyed strawberries and then a layer of crumbled shortcake. Repeat the layers until all ingredients are used, finishing with strawberries on top.

Garnish and Serve

Top each cup with a mint leaf if desired. Serve immediately or chill in the refrigerator for a short while to let the flavors meld.

Enjoy your delicious Strawberry Shortcake Yogurt Cups!

Pro Tips

Feel free to substitute Greek yogurt for extra creaminess or add a dash of vanilla extract for added flavor. You can also use other fruits like blueberries or peaches for variation.

Questions About Recipes

→ Can I make these cups ahead of time?

Yes, you can prepare the layers ahead of time and assemble them just before serving to keep them fresh.

→ What other fruits can I use?

You can use a variety of fruits such as blueberries, raspberries, or peaches for a different twist.

→ Is this recipe suitable for a gluten-free diet?

Yes, just make sure to use gluten-free shortcake or a gluten-free cake alternative.

→ How can I make these cups a bit healthier?

You can use low-fat yogurt and reduce the amount of added sweetness for a healthier option.